Description
Cornstarch for baking muffins, cookies, gingerbread, cakes and waffles. It will give the products a beautiful white color and crumbly structure. Ideal as a thickener for desserts - mousses, sauces, creams, fillings and ice cream Ingredients: corn starch (premium grade) Nutritional value of 100 g of product (average values): proteins - 0 g, fats - 0 g, carbohydrates - 85 , 0 g. Energy value / calorific value - 1450 kJ / 340 kcal. Shelf life: 2 years at a temperature of 20 ± 5 ° C and a relative humidity of no more than 75% in clean, dry, well-ventilated rooms. Storage together with products with a specific smell is not allowed. Weight: 200 g. Production: Russia.
Characteristics
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