Description
Nori Mayumi is a product of decent quality, grade "A". Mayumi algae are quite strong, they retain their shape during twisting. They have an even structure and a rich green color. They have the finest oceanic aroma.
Ingredients: dried fried algae class "A".
Storage conditions: Store in a cool dry place with a relative humidity of not more than 75%.
Note: HIT sales. MUST HAVE for sushi. The highest grade is "A" (Gold)
Reference MY-70770
Manufacturer: Lianyungang Jinxi Foods Co., Ltd. No. 1, Jinxi Road, Banqiao, Lianyun District, Lianyungang, Jiangsu, China.
Characteristics
- carbohydrates, g
- 22,5
- fat, g
- 1,1
- Energy value per 100 g of product, kcal
- 207
- proteins, g
- 26,7











